A Dollop of Sour Cream

I'm not much into spicy food. I have recently discovered that if a meal is just a tad too spicy for me, I can put sour cream on top and make it not just palatable, but wonderful. This blog is devoted to doing the same for life.

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1.25.2006

Mitford cookbook

The Mitford cookbook finally became available at the library.

I'm just blown away. I wish I could cook so well. Many of the recipes look very... intense. But they sound wonderful... We'll see.

And then it talks about Puny was born to clean. You know, if I was like that maybe it wouldn't be so hard to stand up from the computer and just go get done what is needful. Maybe I need to stop making excuses and just do it-- that's pretty hard though...

4 Comments:

Blogger Meredith said...

Mmmm! I read through that cookbook a few months ago. Everything looked so delicious!

6:33 AM  
Blogger Meredith said...

Ruth, I have been trying to put your blog on my Bloglines blogroll, but apparently your Blogger settings do not include a site feed (RSS). Unless you don't publish your site feed for a reason, would you mind going into your settings and checking "yes" on the site feed page? Thanks!!!

6:59 AM  
Blogger My Boaz's Ruth said...

Site Feed made Yes

9:34 AM  
Blogger Meredith said...

Thank you! I love to keep up with your blog, but unless it's on my daily Bloglines list, I forget!

12:24 PM  

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