A Dollop of Sour Cream

I'm not much into spicy food. I have recently discovered that if a meal is just a tad too spicy for me, I can put sour cream on top and make it not just palatable, but wonderful. This blog is devoted to doing the same for life.

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9.02.2005

I'm popular!

I just got my first piece of comment spam! Yay!
(Don't bother looking for it. It's gone)

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